The banana bread turned out great yesterday! But, what I really want to share is the chocolate peanut buttery goodness of Monkey Munch!! I tried to take a picture, but with the powdered sugar, I think it was hard to distinguish what it was!
This is a simple and cheap sweet snack that makes a ton of the yummy goodies!
9 cups of Chex cereal (I use Aldi's brand rice chex for $1.69)
1 cup of semi-sweet chocolate chips (Aldi's brand $1.19)
1/2 cup peanut butter
1/4 cup butter or margarine
1 tsp. vanilla
1 1/2 cups powdered sugar
Place chocolate chips, peanut butter, butter in a microwavable bowl...microwave for 30 seconds, stir and repeat until melted and smooth.
Add vanilla and stir.
Pour over cereal while stirring.
Place in Ziploc freezer bag and add powdered sugar and shake until coated.
Spread out on wax paper and cool.
Keep refrigerated in airtight container for storage.
*Wendy's helpful hints*
I combine a little cereal and a little chocolate mixture at a time to coat instead of the whole cereal mixture at one time.
I microwave chocolate when it starts to harden with a 1/2 tsp. or less of oil and stir and continue to pour over cereal.
I seemed to mash my cereal a lot when I did it all at one time and I found it coats the cereal more evenly when done this way.
When cool, I separate in Ziploc snack bags and store for quick snacks. Yummy! Now, I need to go and wipe the powdered sugar from my keyboard from where I did a taste test!